Kathy Pickus's Location
Lake Forest, Illinois, United States
Kathy Pickus's Work
- Vice President @ Tyson Foods
- Vice President - Sustainability and Global Impact @ Tyson Foods
- Vice President Global Sustainability @ Griffith Foods Europe
- Divisional Vice President, Sustainability @ Abbott
- Divisional Vice President, Global Citizenship and Policy and Vice President, Abbott Fund @ Abbott
- Director, Corporate Communications @ Fruit of the Loom, Inc.
- Special Assistant to the National Security Advisor @ The White House
- Special Assistant to the Director, Office of Privates Sector Programs @ United States Information Agency
Kathy Pickus's Education
- Mary Baldwin University
Bachelor of Arts (Economics, Political Science, French)
1980 - 1984
Kathy Pickus's Skills
- Corporate Communications
- Team Leadership
- Project Management
- Cross-functional Team Leadership
- Grants management
- Corporate Citizenship
- NGO Partnerships
- Business Development
- Cross Functional Team Leadership
- Customer Service
Kathy Pickus's Summary
Kathy Pickus, based in Lake Forest, Illinois, United States, is currently a Vice President at Tyson Foods, bringing experience from previous roles at Tyson Foods, Griffith Laboratories and Abbott. Kathy Pickus holds a 1980 - 1984 Bachelor of Arts in Economics, Political Science, French @ Mary Baldwin University. With a robust skill set that includes Corporate Communications, Team Leadership, Project Management, Cross-functional Team Leadership, Grants management and more, Kathy Pickus contributes valuable insights to the industry. Kathy Pickus has 2 emails and 1 mobile phone number on RocketReach.
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