2013 -2014 Formulation and Sensory Assistant Scientist - Nutraceuticals @
2011 -2012 Undergraduate Research Assistant @
2011 -2011 Senior camp counselor @
2010 -2010 Camp counselor @
2023 -2024 Personal goal pursuit @ Career Break
Kathryn Congleton Education
AgroParisTech - Triple University European Erasmus Mundus Degree
Master of Science in Food Innovation and Product Design
2014-2016
Università degli Studi di Napoli Federico II
Master of Science (MSc) (Food Innovation and Product Design - Design of Functional and Healthy Foods)
2015-2016
AgroParisTech
Masters of Nutrition and Food Science
2014-2015
Technological University Dublin
Master of Science in Culinary Innovation and Food Product Development
2015-2015
Utah State University
Bachelor of Science (BS) (Food Science)
2009-2013
Kathryn Congleton Summary
Kathryn Congleton, based in Boulder, CO, US, is currently a Area Manager - North America at BDF Natural Ingredients. Kathryn Congleton brings experience from previous roles at Culina Yogurt, Danone, Pinnacle Foods/ConAgra Foods and Reckitt. Kathryn Congleton holds a 2014 - 2016 Master of Science in Food Innovation and Product Design @ AgroParisTech - Triple University European Erasmus Mundus Degree. Kathryn Congleton has 3 emails and 4 mobile phone numbers on RocketReach.
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