Director of Mirth and Merriment @ Beau Butchery + Bar (April 2017 - December 2017)
Bartender @ Doc Ponds (August 2015 - April 2017)
Bartender @ Prohibition Pig (October 2012 - June 2015)
General Manager @ Rusty Nail Bar & Grille (October 2010 - November 2012)
Bartender @ Rimrocks Mountain Tavern (June 2008 - October 2010)
Kate Wise Education
Johnson State College
Bachelor of Arts (B.A.) (Business Administration, Management and Operations)
2004-2008
High Point University
(French/International Studies)
2002-2004
Stowe High School
Kate Wise Skills
Tourism
Process Scheduler
Cocktails
Purchasing
Food Service
Human Resources
Bartending
Cocktail Parties
Food
Sanitation
Restaurant Management
Event Planning
Spirits Education
Food and Beverage
Pre Opening Experience
Catering
Strategic Planning
Hospitality Management
Sales Management
Hotels
Pre Opening
Recipes
Beer
Alcoholic Beverages
Microsoft Word
Marketing
Parties
Hospitality
Social Networking
Event Management
Microsoft Excel
Fine Dining
Restaurants
Customer Service
New Restaurant Openings
Guest Service Management
Culinary Skills
Wine
Liquor
Banquets
Management
Menu Development
Inventory Management
Marketing Strategy
Micros
Craft Beer
Hiring
Hospitality Industry
Kate Wise Summary
Kate Wise, based in Burlington, VT, US, is currently a Bar Lead at Hotel Vermont. Kate Wise brings experience from previous roles at Wise Consulting, LLC, Beau Butchery + Bar, Doc Ponds and Prohibition Pig. Kate Wise holds a 2004 - 2008 Bachelor of Arts (B.A.) in Business Administration, Management and Operations @ Johnson State College. With a robust skill set that includes Tourism, Process Scheduler, Cocktails, Purchasing, Food Service and more. Kate Wise has 2 emails and 2 mobile phone numbers on RocketReach.
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