Kate Friesen's Location

Oklahoma City, OK, US

Kate Friesen's Work

  • Assistant General Manager @ Iguana Mexican Grille
  • Bartender @ Red Lobster
  • Assistant Manager and PM Kitchen Manager @ Cheddar's Scratch Kitchen
  • Special Events Coordinator @ The Wichita Club
  • Bartender, Intern, Hourly Manager @ The Copper Penny

Kate Friesen's Education

  • Oklahoma State University

    Bachelor of Science (Hotel and Restaurant Administration)

    2004 - 2007
  • Oklahoma Christian University

    Master of Business Administration (M.B.A.) (Human Resources)

    2014 - 2014
  • University of Central Oklahoma

    Human Resources Management (Human Resources Management/Personnel Administration, General)

    2012 - 2013

Kate Friesen's Summary

Kate Friesen, based in Oklahoma City, OK, US, is currently a HR Director at Provision Concepts, bringing experience from previous roles at HR & Benefits, OU Medical System, Iguana Mexican Grille and Red Lobster. Kate Friesen holds a 2004 - 2007 Bachelor of Science in Hotel and Restaurant Administration @ Oklahoma State University.
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