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Kat Hu Location
Las Vegas, NV, US
Kat Hu Work
Executive Sous Chef @ (September 2022 - Present)
Consulting Chef and Chef de Cuisine @ IChina (March 2021 - April 2022)
Executive Chef and Owner @ (May 2018 - September 2021)
Chef De Cuisine @ (September 2015 - October 2017)
Sous Chef @ (January 2015 - September 2015)
Sous Chef @ (December 2013 - December 2014)
Chef De Partie @ The Ritz-Carlton, Los Angeles (May 2011 - December 2013)
Line Cook @ Bashan Restaurant (February 2010 - November 2010)
Kat Hu Education
Le Cordon Bleu College of Culinary Arts-Pasadena
Bachelor of Arts - BA (Culinary Arts/Chef Training)
2009-2011
Le Cordon Bleu College of Culinary Arts-Pasadena 2009-2011
Kat Hu Summary
Kat Hu, based in Las Vegas, NV, US, is currently a Executive Sous Chef at Hyatt Regency San Francisco. Kat Hu brings experience from previous roles at IChina, Hock + Hoof, Roots and Rye and Patina Restaurant Group. Kat Hu holds a 2009 - 2011 Bachelor of Arts - BA in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Pasadena. Kat Hu has 1 mobile phone numbers on RocketReach.
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