Kasun Jayasinghe Location

Kirkland, WA, US

Kasun Jayasinghe Work

  • 2013 - 2015 Senior Patissier @ carnival cruise line
  • 2012 - 2013 Demi chef de party @ Uga bay
  • 2007 - 2012 Senior pasty cook @ Sponge Pastry Shop (Pvt) Ltd.

Kasun Jayasinghe Skills

  • Pastry
  • Chocolate
  • Bread
  • Catering

Kasun Jayasinghe Summary

Kasun Jayasinghe, based in Kirkland, WA, US, is currently a Senior Sous Chef at Marriott International. Kasun Jayasinghe brings experience from previous roles at GINSING, LLC DBA WILD GINGER, carnival cruise line and Uga bay. With a robust skill set that includes Pastry, Chocolate, Bread, Catering and more. Kasun Jayasinghe has 2 emails on RocketReach.

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