Karl Persson, based in Stockholm, SE, is currently a F and B Manager at Grand Hôtel Stockholm, Sweden. Karl Persson brings experience from previous roles at Grand Hôtel Stockholm, Sweden, Cadierbaren, Grand Hôtel and Nygårds Värdshus & Restaurang Skänkstugan. Karl Persson holds a 2012 - 2012 Cornell University. With a robust skill set that includes Sommelier, Restaurant Management, F&B Operations, Banquet Operations, Wine Lists and more. Karl Persson has 1 emails on RocketReach.
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