Karl-Heinz Behle's Location
Türkiye
Karl-Heinz Behle's Work
- F+B Manager of Oti Hotels and Resorts @ Coral Travel Group
- Executive Chef @ Steigenberger ALDAU Beach Hotel
- Executive Chef @ Saad Specialist Hospital
- Executive Chef and Asst. F+B Manager @ Steigenberger Golf Resort
- Chef de Cusine @ Paradiana International
Karl-Heinz Behle's Education
- Verein Deutscher Koeche
Certified Master Chef (Hospitality)
1990 - 1990
Karl-Heinz Behle's Skills
- Menu Engineering
- Front Office
- Banquets
Karl-Heinz Behle's Summary
Karl-Heinz Behle, based in Türkiye, is currently a F+B Manager of Oti Hotels and Resorts at OTI Holding, bringing experience from previous roles at Steigenberger Al Dau Beach Hotel, Saad Specialist Hospital, Steigenberger Golf Resort and Paradiana International. Karl-Heinz Behle holds a 1990 - 1990 Certified Master Chef in Hospitality @ Verein Deutscher Koeche. With a robust skill set that includes Menu Engineering, Front Office, Banquets and more, Karl-Heinz Behle contributes valuable insights to the industry. Karl-Heinz Behle has 2 emails on RocketReach.
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