Karl Andersson's Location
Columbus, Ohio, United States
Karl Andersson's Work
Karl Andersson's Education
Karl Andersson's Skills
Karl Andersson's Summary
Karl Andersson, based in Columbus, Ohio, United States, is currently a Plant Manager at Pierre's Ice Cream, bringing experience from previous roles at EZZO SAUSAGE COMPANY, INC, Salumi Artisan Cured Meats / Coro Foods by Salumi and Uli's Famous Sausage Inc.. Karl Andersson holds a 1993 - 1997 Bachelor of Science in Geology & Geophysics @ University of Wisconsin-Madison. With a robust skill set that includes Food, USDA, HACCP, Quality Control, SSOP and more, Karl Andersson contributes valuable insights to the industry. Karl Andersson has 3 emails on RocketReach.