Kari Pierson Email & Phone Number
Food Safety and Quality Assurance Director @ Honeyville, Inc.
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Kari Pierson Location
- Tremonton, UT, US
Kari Pierson Work
- 2016 -now Food Safety and Quality Assurance Director @
- 2014 -now QA Manager @
- 2003 -2014 Quality Technician and Lean Six Sigma Green Belt @ Malt-O-Meal
- 1989 -2003 Production @
Kari Pierson Skills
- Inventory Management
- Lean Manufacturing
- SQF
- Continuous Improvement
- Kaizen
- Value Stream Mapping
- Process Improvement
- Quality System
- Six Sigma
- 5S
- Manufacturing
- Team Building
- DMAIC
- Quality Management
- Product Development
- SPC
- Kanban
- HACCP
- Food Safety
- Cross-functional Team Leadership
- Change Management
- Quality Assurance
- Cross Functional Team Leadership
- Sensory Evaluation
- Management
- Microsoft Excel
Kari Pierson Summary
- Kari Pierson, based in Tremonton, UT, US, is currently a Food Safety and Quality Assurance Director at Honeyville, Inc.. Kari Pierson brings experience from previous roles at Honeyville, Inc., Malt-O-Meal and Pepperidge Farm. With a robust skill set that includes Inventory Management, Lean Manufacturing, SQF, Continuous Improvement, Kaizen and more. Kari Pierson has 2 emails and 1 mobile phone numbers on RocketReach.
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