Karen Mocatta's Location

Sydney, NSW, AU

Karen Mocatta's Work

Karen Mocatta's Education

  • UNSW

    Doctor of Philosophy (Philosophy, Food Science)

    2016 - 2019
  • Australian Institute of Company Directors

    2015
  • UNSW

    Masters (Microbiology)

    1994 - 1996
  • RMIT University

    Bachelor of Science (Food Science)

    1984 - 1988

Karen Mocatta's Skills

  • Food Safety
  • Food Technology
  • Bakery
  • Food Industry
  • HACCP
  • Auditing
  • BRC
  • Dairy
  • Continuous Improvement
  • FMCG

Karen Mocatta's Summary

Karen Mocatta, based in Sydney, NSW, AU, is currently a Head of Technical and Risk at Lite n' Easy, bringing experience from previous roles at Zip Water, Baiada Poultry, George Weston Foods and Goodman Fielder. Karen Mocatta holds a 2016 - 2019 Doctor of Philosophy in Philosophy, Food Science @ UNSW. With a robust skill set that includes Food Safety, Food Technology, Bakery, Food Industry, HACCP and more, Karen Mocatta contributes valuable insights to the industry. Karen Mocatta has 2 emails and 1 mobile phone number on RocketReach.
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