Location
Tisbury, MA, US
Work
- CEO @ Creator of High Level Experiences
- General Manager @ Year Round Restaurant Group, Sharky's Cantina, Inc.
- Owner @ Roxy's Vets Club - bar and nightclub
Education
- San Francisco State University
Bachelor of Arts (BA) (Industrial and Product Design)
1999 - 2002
Skills
- Entrepreneurship
- Marketing
- Restaurants
- Social Media
- Social Media Marketing
- Project Management
- Management
- Training
- Event Planning
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