Karen Churchill, based in Saskatoon, SK, CA, is currently a President and CEO at Ag-West Bio, bringing experience from previous roles at Cereals Canada, Cargill Ltd - Prairie Malt, MASTERFOODS USA, A DIVISION OF MARS, INCORPORATED (MARS, INCORPORATED) and SA Research and Development Institute. Karen Churchill holds a 1998 - 2002 Doctor of Philosophy (Ph.D.) in Food Science @ University of Minnesota-Twin Cities. With a robust skill set that includes Quality System, Quality Management, GMP, Product Development, Continuous Improvement and more, Karen Churchill contributes valuable insights to the industry. Karen Churchill has 1 email on RocketReach.