Karen Bradshaw's Location
Horsham, West Sussex, United Kingdom
Karen Bradshaw's Work
- Compliance Officer @ Ridgeview Wine Estate
- Technical and Quality Lead Manager @ Monty's Bakehouse
- Senior Manager - Supplier Quality Assurance - EMEA region @ Starbucks
- Supply Quality Assurance Manager EMEA @ Starbucks
- Technical and QA Manager KFC UK @ KFC UK & Ireland
- European Technical Manager - Pizza Hut and KFC @ Yum! Restaurants International
- Food Technologist @ Compass Group
- Supplier Auditor @ Associated British Foods plc
- Cereals Research Scientist @ Associated British Foods plc
- Mill Chemist @ Associated British Foods plc
Karen Bradshaw's Education
- University of Strathclyde
B. Sc. (honours) (Food Science)
1981 - 1985 - High Speed Training
HACCP Level 3 (Food Safety)
2019 - Advanced Food Safety Ltd
BRC Internal Auditor (Food Safety)
2020
- NCRQ National Compliance and Risk Qualifications
Safety for Managers L3 (Health and Safety)
2020 - Lloyds Register
Lead Assessor (Quality systems)
Karen Bradshaw's Skills
- Food Safety
- HACCP
- SPC
- Quality Management
- Supplier Quality
- Retail Packaging
- New Product Development
- Distribution Logistics
- Project Management
- Quality Assurance
Karen Bradshaw's Summary
Karen Bradshaw, based in Horsham, West Sussex, United Kingdom, is currently a Compliance Officer at Ridgeview Wine Estate, bringing experience from previous roles at Monty's Bakehouse, Starbucks and KFC UK & Ireland. Karen Bradshaw holds a 1981 - 1985 B. Sc. (honours) in Food Science @ University of Strathclyde. With a robust skill set that includes Food Safety, HACCP, SPC, Quality Management, Supplier Quality and more, Karen Bradshaw contributes valuable insights to the industry. Karen Bradshaw has 1 email on RocketReach.
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