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Kaitlin Chenier Location
Cobleskill, NY, US
Kaitlin Chenier Work
Assistant Pastry Chef @ (March 2019 - Present)
Pastry Cook 1 @ (September 2017 - March 2019)
Pastry Cook l Intern @ (May 2017 - September 2017)
Pasry Cook l Intern @ (March 2017 - May 2017)
Line Cook @ Upriver Cafe (June 2016 - September 2016)
Pastry Line Cook @ Mill's Tavern (November 2015 - January 2016)
Pastry Cook ll Intern @ (June 2015 - August 2015)
Pastry Cook ll Intern @ (December 2014 - February 2015)
Kaitlin Chenier Education
Johnson & Wales University
Associate’s Degree (Baking and Pastry Arts/Baker/Pastry Chef)
2013-2017
Kaitlin Chenier Skills
Bakery Equipment
Baking
Fine Dining
Food Service Sanitation
Leadership
Mass Production
Microsoft Excel
Microsoft Office
Microsoft Word
PowerPoint
Strategic Planning
Time Management
Kaitlin Chenier Summary
Kaitlin Chenier, based in Cobleskill, NY, US, is currently a Assistant Pastry Chef at Otesaga Resort Hotel. Kaitlin Chenier brings experience from previous roles at Walt Disney World and Upriver Cafe. Kaitlin Chenier holds a 2013 - 2017 Associate’s Degree in Baking and Pastry Arts/Baker/Pastry Chef @ Johnson & Wales University. With a robust skill set that includes Bakery Equipment, Baking, Fine Dining, Food Service Sanitation, Leadership and more. Kaitlin Chenier has 1 emails and 2 mobile phone numbers on RocketReach.
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