Julius Shepherd's Location
St. Louis, MO, US
Julius Shepherd's Work
- Lead Cook @ Argosy Casino Alton
- Cold Prep and Banquet Cook @ Old Hickory Golf Club
Julius Shepherd's Education
- Le Cordon Bleu College of Culinary Arts-St Peters
(Culinary Arts/Chef Training)
2011 - 2012
Julius Shepherd's Summary
Julius Shepherd, based in St. Louis, MO, US, is currently a Lead Cook at Argosy Casino Alton, bringing experience from previous roles at Old Hickory Golf Club. Julius Shepherd holds a 2011 - 2012 Le Cordon Bleu College of Culinary Arts-St Peters. With a robust skill set that includes Cooking and more, Julius Shepherd contributes valuable insights to the industry.
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