Julie Parnell Email & Phone Number
Manager of Food Safety - Ontario Division @ Sobeys
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Julie Parnell Location
- Milton, ON, CA
Julie Parnell Work
- Manager of Food Safety - Ontario Division @ (November 2015 - Present)
- Food Safety Specialist @ (May 2001 - October 2015)
- Deli Manager @ IGA and Price Chopper (July 1987 - May 2001)
Julie Parnell Education
- Humber College
Child and Youth Worker
1991-1993 - The National Environmental Health Association
Certified Professional of Food Safety (Food Science)
2015 - Guelph Food Technology Center
HACCP I-V; ASQ Certified HACCP Auditor
- Guelph Food Technology Center
Microbiology III: Foodborne Pathogens
- Guelph Food Technology Center
Advanced Diploma in Food Hygiene & Safety
- Guelph Food Technology Centre
Microbiology I: Basic Food Microbiology
Julie Parnell Skills
- BRC
- Bakery
- Coaching
- Continuous Improvement
- Food
- Food & Beverage
- Food Industry
- Food Microbiology
- Food Processing
- Food Quality
- Food Safety
- Food Science
- Food Service
- Food Technology
- GMP
- HACCP
- Inventory Management
- Leadership
- Loss Prevention
- Management
- Meat
- Merchandising
- Quality Assurance
- Retail
- Sanitation
- Sensory Evaluation
- Supply Chain
- Team Building
- Training
- Food and Beverage
Julie Parnell Summary
- Julie Parnell, based in Milton, ON, CA, is currently a Manager of Food Safety - Ontario Division at Sobeys. Julie Parnell brings experience from previous roles at Sobeys and IGA and Price Chopper. Julie Parnell holds a 1991 - 1993 Child and Youth Worker @ Humber College. With a robust skill set that includes BRC, Bakery, Coaching, Continuous Improvement, Food and more. Julie Parnell has 1 emails and 1 mobile phone numbers on RocketReach.
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