Julie Lafaille's Location
Brossard, QC, CA
Julie Lafaille's Work
Julie Lafaille's Education
HEC Montréal
Diplôme d'études supérieures (Gestion)
2003 - 2006
McGill University - Macdonald Campus
Bsc. Food science (Food science)
1999 - 2003
Julie Lafaille's Skills
Julie Lafaille's Summary
Julie Lafaille, based in Brossard, QC, CA, is currently a Project Manager Marketing and Innovation at Bell Flavors & Fragrances, bringing experience from previous roles at Olymel, Viau Foods Inc. and Kraft Foods. Julie Lafaille holds a 2003 - 2006 Diplôme d'études supérieures in Gestion @ HEC Montréal. With a robust skill set that includes HACCP, Sécurité alimentaire, Secteur alimentaire, Science alimentaire, Food Processing and more, Julie Lafaille contributes valuable insights to the industry. Julie Lafaille has 3 emails on RocketReach.