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Julie Boyer Location
Lowell, IN, US
Julie Boyer Work
2022 -now Food Service Director @
2007 -2022 Assistant Food Service Director @
1995 -2007 Food Service Manager @
Julie Boyer Education
Ivy Tech Community College
Associate of Arts and Sciences - AAS (Business Administration)
2016-2019
Purdue University Calumet
Certificate in Hospitality & Tourism Management (Hospitality Administration/Management)
2013-2014
Julie Boyer Skills
Microsoft Office
Menu Development
Food and Beverage
Inventory Management
Microsoft Excel
Hospitality
Sna
Word
Accounts Payable
Serve Safe Certified
Food Service
Accounts Receivable
Bookkeeping
Certification
Hospitality Management
Culinary Skills
Serve Safe Certification
Sna Certification
Julie Boyer Summary
Julie Boyer, based in Lowell, IN, US, is currently a Food Service Director at Tri-Creek School Corporation. Julie Boyer brings experience from previous roles at Tri-Creek School Corporation. Julie Boyer holds a 2016 - 2019 Associate of Arts and Sciences - AAS in Business Administration @ Ivy Tech Community College. With a robust skill set that includes Microsoft Office, Menu Development, Food and Beverage, Inventory Management, Microsoft Excel and more. Julie Boyer has 2 emails and 2 mobile phone numbers on RocketReach.
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