Judy Smith's Location
Salem, OR, US
Judy Smith's Work
- QC Manager @ NORPAC Foods, Inc.
- QC Manager @ NORPAC Foods, Inc.
Judy Smith's Education
- Oregon State University
Bachelor of Science (BS) (Food Science and Technology)
1972 - 1977
Judy Smith's Skills
- Food Processing
- Quality Control
- Management
- Food Safety
- HACCP
- Quality Assurance
- Quality System
- Manufacturing
Judy Smith's Summary
Judy Smith, based in Salem, OR, US, is currently a QC Manager at NORPAC FOODS Inc, bringing experience from previous roles at NORPAC FOODS Inc. Judy Smith holds a 1972 - 1977 Bachelor of Science (BS) in Food Science and Technology @ Oregon State University. With a robust skill set that includes Food Processing, Quality Control, Management, Food Safety, HACCP and more, Judy Smith contributes valuable insights to the industry. Judy Smith has 1 email on RocketReach.
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