Jozie Mcclelland's Location

La Crosse, WI, US

Jozie Mcclelland's Work

  • Food Science Technician @ GoMacro
  • Quality Technician @ GoMacro
  • Student Manager @ Univeristy of Wisconsin Stout Dining Service
  • Lab Technician and Quality Intern @ Westby Co-op Creamery

Jozie Mcclelland's Education

  • University of Wisconsin-Stout

    Master of Science - MS (Food and Nutritional Science)

    2020 - 2021
  • University of Wisconsin-Stout

    Bachelor of Science - BS (Food Science and Technology)

    2016 - 2020
  • Southern Cross University

    (Food Science and Technology)

    2018 - 2018

Jozie Mcclelland's Summary

Jozie McClelland, based in La Crosse, WI, US, is currently a Food Technologist I at Select Custom Solutions, bringing experience from previous roles at Norwegian Hollow Hideaway, General Mills - Actalent and GoMacro. Jozie McClelland holds a 2020 - 2021 Master of Science - MS in Food and Nutritional Science @ University of Wisconsin-Stout. Jozie McClelland has 1 email on RocketReach.
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