Josue Ceron's Location
Texas, United States
Josue Ceron's Work
- Lead Line Cook @ Society Bakery Llc
- Team leader and recruiter @ Seven Marketing Group Inc.
- Catering Chef @ Air Chefs
- Batch cook @ Aramark Refreshments
- Line Cook @ Driftwood
- Sous Chef @ Tj's seafood market and catering
Josue Ceron's Education
- Le Cordon Bleu College of Culinary Arts-Dallas
Associate's degree (Culinary Arts/Chef Training)
2009 - 2011
Josue Ceron's Summary
Josue Ceron, based in Texas, United States, is currently a Lead Line Cook at Society Bakery Llc, bringing experience from previous roles at Seven Marketing Group Inc., Air Chef, Aramark Refreshment Services and Driftwood. Josue Ceron holds a 2009 - 2011 Associate's degree in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Dallas.
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