Josue Arturo Chavez Lopez's Location

Playa del Carmen, Q.R., MX

Josue Arturo Chavez Lopez's Work

Josue Arturo Chavez Lopez's Education

  • Centro de Estudios Superiores de la Escuela Mexicana de Turismo

    Licentiate degree (Hotel, Motel, and Restaurant Management)

    1999 - 2002

Josue Arturo Chavez Lopez's Skills

  • Hospitality Management
  • Hospitality Industry
  • Food and Beverage
  • Hotels
  • Catering
  • Customer Service
  • Culinary Skills
  • Menu Development
  • Food Preparation
  • Recipe Development

Josue Arturo Chavez Lopez's Summary

Josue Arturo Chavez Lopez, based in Playa del Carmen, Q.R., MX, is currently a Chef De Cuisine at Conrad Tulum Riviera Maya HR, bringing experience from previous roles at Costa Canuva, Palmaïa - The House of AïA, Holiday Villages Montenegro and Palace Resorts. Josue Arturo Chavez Lopez holds a 1999 - 2002 Licentiate degree in Hotel, Motel, and Restaurant Management @ Centro de Estudios Superiores de la Escuela Mexicana de Turismo. With a robust skill set that includes Hospitality Management, Hospitality Industry, Food and Beverage, Hotels, Catering and more, Josue Arturo Chavez Lopez contributes valuable insights to the industry.

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