Joshua Bernstein Email & Phone Number
Vice President Operations for America's Amenities @ Morgan Stanley
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Joshua Bernstein Location
- New Jersey, United States
Joshua Bernstein Work
- 2026 -now Vice President Operations for America's Amenities @
- 2019 -now Owner @ JB Food Service Consulting
- 2024 -2026 Director of Store Operations @
- 2023 -2024 Director of Operations @
- 2023 -2024 Adjunct Professor @
- 2021 -2023 Vice President of Hospitality @
- 2017 -2021 Director Of Hospitality @
- 2015 -2017 Executive Chef - Specialty Restaurants @
- 2011 -2017 Executive Chef @ Spuntino Wine Bar and Italian Tapas
- 2009 -2011 Executive Chef @
- 2008 -2009 Chef and Owner @ 9North
- 1999 -2001 Banquet Chef @ Restaurant Associates
Joshua Bernstein Education
- The Culinary Institute of America
AOS (Culinary Arts)
1997-1999 - Boston University
BS (Hospitality Administration)
1993-1997
Joshua Bernstein Skills
- Coaching
- Payroll Administration
- Multi-Unit Management
- Concept Development
- Problem Solving
- Service Standards
- Wine Education
- Budgeting
- Banquet Operations
- Inventory Management
- Management
- Team Leadership
- Team Building
- Leadership
- Restaurants
- Culinary Skills
- Operations Management
- Wine
- Menu Development
- Restaurant Management
- Recipes
- Fine Dining
- Cooking
- Sanitation
- Food Quality
- Food Preparation
- Food Industry
- HACCP
- Wine Tasting
- Food & Beverage
- Culinary
- Menu Design
- Food Cost
- Menu Creation
- Food Safety
- Hospitality Management
- New Restaurant Openings
- Inventory Control
- Customer Service
- Team Management
- Banquets
- Hospitality
- Culinary Management
- Menu Costing
- Hospitality Industry
- Food Service
- Labor Control
- ServSafe
- Food Service Operations
- Menu Engineering
- Wine Lists
- Serve Safe Certified
- Catering
- Food
- Cuisine
- Pastry
- Ingredients
- Seafood
- Dinners
- Gourmet
- Sauces
- Meat
- Fish
- Beverage
- OpenTable
Joshua Bernstein Summary
- Joshua Bernstein, based in New Jersey, United States, is currently a Vice President Operations for America's Amenities at Morgan Stanley. Joshua Bernstein brings experience from previous roles at JB Food Service Consulting, Eataly, David Burke Hospitality Management and Sussex County Community College. Joshua Bernstein holds a 1997 - 1999 AOS in Culinary Arts @ The Culinary Institute of America. With a robust skill set that includes Coaching, Payroll Administration, Multi-Unit Management, Concept Development, Problem Solving and more. Joshua Bernstein has 3 emails and 2 mobile phone numbers on RocketReach.
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