Josh Tomac's Location
Portland, OR, US
Josh Tomac's Education
- Le Cordon Bleu Portland
Certificate (Culinary Arts/Chef Training)
2013 - 2014
Josh Tomac's Skills
- Person in Charge Certified
- Culinary Skills
- Menu Development
- Food Service
- Recipes
- Food Preparation
- Cooking
- Sanitation
- Cuisine
- Food Safety
Josh Tomac's Summary
Josh Tomac, based in Portland, OR, US, is currently a Kitchen Manager at The Old Spaghetti Factory. Josh Tomac holds a 2013 - 2014 Certificate in Culinary Arts/Chef Training @ Le Cordon Bleu Portland. With a robust skill set that includes Person in Charge Certified, Culinary Skills, Menu Development, Food Service, Recipes and more, Josh Tomac contributes valuable insights to the industry. Josh Tomac has 1 email and 1 mobile phone number on RocketReach.
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