Joseph Weems Email & Phone Number
Executive Chef - Consultant @ PHM Management
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Joseph Weems Location
- East Haven, CT, US
Joseph Weems Work
- 2023 -now Executive Chef - Consultant @
- 2023 -2025 Executive Chef @
- 2023 -2023 Executive Chef @
- 2017 -2022 Executive Chef @ New York-Presbyterian Hospital Weill-Cornell
- 2017 -2022 Executive Chef @ New York Presbyterian Hospital Weill-Cornell
- 2016 -2017 Campus Executive Chef Brandeis University @
- 2014 -2017 Corporate Executive Chef @ American Cruise Lines & Pearl Seas
- 2014 -2016 Corporate Executive Sous Chef @
- 2012 -2014 Executive Sous Chef and Executive Chef @
- 2012 -2014 Executive Sous Chef @
- 2010 -2012 Executive Chef @
- 2009 -2011 AM Sous Chef @
- now Executive Chef @
- 2001 -2005 Executive Chef @
- 1996 -2001 Executive Chef, Hilton Hartford @
- 1993 -1996 Executive Chef @ HEI Hotels Sheraton Hartford, Ct
- 1986 -1993 Country Club Executive Chef @
Joseph Weems Education
- Johnson and Wales University
Associate of Science (American Culinary Federation Chaine de Rotissiere)
1980-1982 - Manhiem Township High School
Diploma (Required)
1976-1980
Joseph Weems Skills
- Social Media
- Food Quality
- Baking
- Public Speaking
- Food Service
- Food
- Sanitation
- Restaurant Management
- Cooking
- Pastry
- Food and Beverage
- Culinary Education
- Pre Opening Experience
- Food Safety
- Sauces
- Catering
- Mediterranean
- Food Cost Analysis
- Italian cuisine
- Seafood
- Banquet Operations
- ServSafe
- Gastronomy
- Cuisine
- Labor Control
- Hospitality Management
- French Cuisine
- Strategic Planning
- Hotels
- Pre Opening
- Recipes
- Gestion de projet
- Hospitality
- Fine Dining
- Resorts
- Serve Safe Certified
- Restaurants
- Hotel Management
- Culinary Skills
- Food Cost Management
- Food Preparation
- Recipe Testing
- Butchery
- Banquets
- Menu Costing
- Cost Control
- Menu Development
- Gourmet
- Culinary Management
- Research
- Food Styling
- Menu Engineering
- Micros
- HACCP
- Hospitality Industry
Joseph Weems Summary
- Joseph Weems, based in East Haven, CT, US, is currently a Executive Chef - Consultant at PHM Management. Joseph Weems brings experience from previous roles at HEI Hotels & Resorts, New York-Presbyterian Hospital Weill-Cornell and New York Presbyterian Hospital Weill-Cornell. Joseph Weems holds a 1980 - 1982 Associate of Science in American Culinary Federation Chaine de Rotissiere @ Johnson and Wales University. With a robust skill set that includes Social Media, Food Quality, Baking, Public Speaking, Food Service and more. Joseph Weems has 3 emails and 3 mobile phone numbers on RocketReach.
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