2011 -2013 Director Of Food And Beverage - Fairmont Grand Hotel Kyiv @
2009 -2011 Senior Executive Sous Chef - Fairmont Heliopolis and Towers @
Joseph Lee Education
Western Culinary Institute
Diploma (Culinary Arts)
University of Massachusetts Amherst
Master of Business Administration - MBA (Business Analytics)
Isenberg School of Management, UMass Amherst
B.S. (Hospitality and Tourism)
Joseph Lee Skills
Microsoft Excel
Sales
Project Management
Strategy
Hotel Management
Daadkrachtig
Forcasting
Business Strategy
Biking
Food Processing
Koken
Leadership
Mergers and Acquisitions
Pre Opening
Yield Management
Food Quality
Food Service
F&b Management
Food
Sanitation
Restaurant Management
Front Office
Pastry
Cooking
Food and Beverage
Culinary Education
Food Safety
Pre Opening Experience
Catering
Revenue Analysis
Mediterranean
Banquet Operations
Hygiene
Italian cuisine
Seafood
Food Cost Analysis
Cuisine
Hotels
Recipes
Hospitality
Rooms Division
Fine Dining
Resorts
Restaurants
New Restaurant Openings
Chef
Guest Service Management
Culinary Skills
Food Preparation
Wine
Banquets
Cost Control
Menu Costing
Menu Development
Culinary Management
Opening Hotels
Gourmet
Menu Engineering
Micros
HACCP
Hospitality Industry
Joseph Lee Summary
Joseph Lee, based in Hong Kong, is currently a Senior Vice President Operations at The Hongkong and Shanghai Hotels, Limited. Joseph Lee brings experience from previous roles at The Hongkong and Shanghai Hotels, Limited, THE ST. REGIS BANGKOK and FRHI Hotels & Resorts - Now part of AccorHotels. Joseph Lee holds a Diploma in Culinary Arts @ Western Culinary Institute. With a robust skill set that includes Microsoft Excel, Sales, Project Management, Strategy, Hotel Management and more. Joseph Lee has 3 emails and 1 mobile phone numbers on RocketReach.
Looking for a different Joseph Lee?
Find contact details for 700 million professionals.