Jos Havekotte's Location

Eindhoven, Noord-Brabant, Netherlands

Jos Havekotte's Work

Jos Havekotte's Education

  • NCOI Hogeschool

    HBO

    2006 - 2008
  • Fontys Hogescholen

    2e graads docent MBO

    2004 - 2005
  • SVO Utrecht

    MBO/HBO

    1979 - 1983

Jos Havekotte's Skills

  • Food
  • Food Industry
  • Meat
  • Product Development
  • Innovation Management
  • FMCG
  • Food Technology
  • Food Processing
  • Meat specialist
  • Change Management

Jos Havekotte's Summary

Jos Havekotte, based in Eindhoven, Noord-Brabant, Netherlands, is currently a Sr. Innovation manager Jan Zandbergen Group at Jan Zandbergen Group, bringing experience from previous roles at INNOVATE.NU, Makro Nederland, Hilton Meats Zaandam B.V. and Vion Food Group. Jos Havekotte holds a 2006 - 2008 HBO @ NCOI Hogeschool. With a robust skill set that includes Food, Food Industry, Meat, Product Development, Innovation Management and more, Jos Havekotte contributes valuable insights to the industry. Jos Havekotte has 3 emails on RocketReach.
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