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Jos Boer Location
Utrecht, Netherlands
Jos Boer Work
Team leader and Sr. Technologist @ (May 2020 - Present)
Sr. Research and Development Technologist @ (April 2019 - May 2020)
Product Technologist @ (August 2017 - April 2019)
Senior Product Development Technologist @ (March 2017 - August 2017)
Product Development Technologist @ (July 2014 - February 2017)
Process Development Technologist @ (February 2011 - July 2014)
Unilever Ltd. Sourcing Unit Purfleet (Spread and Margarine) @ (January 2009 - August 2009)
Unilever Research and Development, centre of excellence emulsification Vlaardingen @ (September 2007 - February 2008)
Jos Boer Education
University of Reading
Master’s Degree (Food Science)
2009-2010
Inholland University of Applied Sciences
BAS (Food Technology)
2005-2009
Queen's University Belfast
Bachelor of applied Science (BAS) (Food Technology)
2007-2008
Jos Boer Skills
Dairy
Food Manufacturing
Food Processing
Food Safety
Food Science
Food Technology
GMP
HACCP
Process Engineering
Product Development
R&D
Sensory Evaluation
Thermal Processing
Jos Boer Summary
Jos Boer, based in Utrecht, Netherlands, is currently a Team leader and Sr. Technologist at Danone Research & Innovation. Jos Boer brings experience from previous roles at Danone Research & Innovation and Newly Weds Foods. Jos Boer holds a 2009 - 2010 Master’s Degree in Food Science @ University of Reading. With a robust skill set that includes Dairy, Food Manufacturing, Food Processing, Food Safety, Food Science and more. Jos Boer has 2 emails and 1 mobile phone numbers on RocketReach.
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