Joris Bijdendijk, based in Amsterdam, NH, NL, is currently a Executive Chef at Wils Bakery Café. Joris Bijdendijk brings experience from previous roles at Het Parool, Low Food, RIJKS® & WILS and Carte Blanche. Joris Bijdendijk holds a 2002 - 2007 Bachelor’s degree in marketing, gastronomy, yield management @ Hotelschool The Hague. With a robust skill set that includes Restaurants, French, Food, Cooking, Culinary Skills and more. Joris Bijdendijk has 2 emails and 4 mobile phone numbers on RocketReach.
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