Jonathan Ralph Location
Johannesburg, GP, ZA
Jonathan Ralph Work
- 2024 - now Chef lecturer @ Capsicum Culinary Studio
- 2019 - 2020 Chef @ Caggi holdings - fireroom group
- 2018 - 2019 Head chef and CAtering Manager @ Interfile Full Service BPO
- 2017 - 2018 Catering Manager @ Feedempitseng
- 2015 - 2017 Senior Sous Chef @ The Bryanston Country Club
- 2014 - 2015 Chef Lecturer @ HTA School of Culinary Art
- 2012 - 2013 Head Chef @ Copperleaf
- 2011 - 2012 Chef de Cuisine @ St. James Hotel (5 star)
- 2010 - 2011 STUDENT @ FBI
- 2009 - 2009 Sous Chef @ Pelican Bay Foundation
Jonathan Ralph Education
- Tertiary Education School : FBI School of Pastry
Advanced diploma; Diploma; Diploma (culinary arts; Food preparation and Culinary arts; Food preparation and Culinary arts)
2010 - 2011 - Randpark high school
(English, Afrikaans, Mathematics, Geography, History, Computer science)
1994 - 1998
Jonathan Ralph Skills
- Chocolate and Sugar Work
- All Round Chef Hot and Cold
- Culinary Skills
- Pastry
- Chocolate
- Bread
- Sugar
- Food Preparation
- Banquets
- Food and Beverage
Jonathan Ralph Summary
Jonathan Ralph, based in Johannesburg, GP, ZA, is currently a Chef lecturer at Capsicum Culinary Studio. Jonathan Ralph brings experience from previous roles at Caggi holdings - fireroom group, Interfile, Feedempitseng and The Bryanston Country Club. Jonathan Ralph holds a 2010 - 2011 Advanced diploma; Diploma; Diploma in culinary arts; Food preparation and Culinary arts; Food preparation and Culinary arts @ Tertiary Education School : FBI School of Pastry. With a robust skill set that includes Chocolate and Sugar Work, All Round Chef Hot and Cold, Culinary Skills, Pastry, Chocolate and more. Jonathan Ralph has 4 emails on RocketReach.
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Top Capsicum Culinary Studio Employees
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Mark Coombe
Campus Principal at Capsicum Culinary Studio
Pretoria, GP, ZA21 -
Jonathan Ralph
Chef lecturer at Capsicum Culinary Studio
Johannesburg, GP, ZA41 -
Charne Wylie
Senior Lecturer at Capsicum Culinary Studio
Pretoria, GP, ZA12 -
1
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