Jonathan Monroe Location
Summerville, SC, US
Jonathan Monroe Work
Jonathan Monroe Education
Johnson & Wales University
Bachelor of Science in Food Service Management, Associates of Applied Science in Culinary Arts (Culinary Science/Culinology)
2002 - 2006
Jonathan Monroe Skills
Jonathan Monroe Summary
Jonathan Monroe, based in Summerville, SC, US, is currently a Executive Chef at Bulls Bay Golf Club. Jonathan Monroe brings experience from previous roles at Dockery's, Crowne Plaza® Hotels & Resorts, Aramark and The Daniel Island Company. Jonathan Monroe holds a 2002 - 2006 Bachelor of Science in Food Service Management, Associates of Applied Science in Culinary Arts in Culinary Science/Culinology @ Johnson & Wales University. With a robust skill set that includes Culinary Skills, Creativity, Menu Development, Menu Costing, Wine & Food Pairing and more. Jonathan Monroe has 2 emails and 1 mobile phone numbers on RocketReach.