Jonathan Lumb Email
Executive Sous Chef @ The Stanley Hotel and Suites
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Jonathan Lumb Location
- Papua New Guinea
Jonathan Lumb Work
- 2022 -now Executive Sous Chef @
- 2019 -2021 Chef De Cuisine @ kempinski Accra
- 2017 -2019 resort chef @
- 2014 -2017 Head Chef @ Self-employed
- 2013 -2014 restaurant chef @ Hotel LKF by Rhombus
- 2010 -2013 Banquet sous chef @ Sheraton hotel and resort Abu dhabi
- 2006 -2010 Head chef @ Fisher in the city restaurant
- 2005 -2006 Head chef @ Fishers bistro
- 2002 -2005 Sous chef @ Fishers bistro
Jonathan Lumb Education
- Thanet college
Gnvq level 1 & 2 (General catering)
1992-1994 - Howard grammar school
Gcse's (Gcse's)
1987-1992
Jonathan Lumb Skills
- Social Media
- Adaco
- Food
- Food and Beverage
- Food Safety
- CAD
- Catering
- Banquet Operations
- Cuisine
- Hotels
- Pre Opening
- Recipes
- Training
- Fine Dining
- Restaurants
- Chef
- Culinary Skills
- Menu Planning
- Banquets
- Menu Costing
- Staff Development
- Menu Development
- HACCP
Jonathan Lumb Summary
- Jonathan Lumb, based in Papua New Guinea, is currently a Executive Sous Chef at The Stanley Hotel and Suites. Jonathan Lumb brings experience from previous roles at kempinski Accra, Hilton Hotels Worldwide, Self-employed and Hotel LKF by Rhombus. Jonathan Lumb holds a 1992 - 1994 Gnvq level 1 & 2 in General catering @ Thanet college. With a robust skill set that includes Social Media, Adaco, Food, Food and Beverage, Food Safety and more. Jonathan Lumb has 2 emails on RocketReach.
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Top The Stanley Hotel and Suites Employees
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Executive Sous Chef
Papua New Guinea
David Hannan
Director Of Operations
Papua New Guinea
Nicholas Albaniel
Banquets floor Manager
Port Moresby, National Capital District, PG
Sujith Croos
Director of Purchasing
Port Moresby, National Capital District, PG
Emmanuel Anthony
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Port Moresby, National Capital District, PG
Eileen Peyton
Engineering Office Coordinator
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Tatum Potgieter
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Moyo Arua
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Daislyn Paiembi
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Mathew Konia
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