Jonathan Lemon's Location
Huntington Station, New York, United States
Jonathan Lemon's Work
Jonathan Lemon's Education
Institute of Culinary Education
Culinary arts (Restaurant, Culinary, and Catering Management/Manager)
2003 - 2004
Virginia State University
1996
Jonathan Lemon's Skills
Jonathan Lemon's Summary
Jonathan Lemon, based in Huntington Station, New York, United States, is currently a Director of Culinary and Concept Creations at Bareburguer, bringing experience from previous roles at Montclair Hospitality Group, Bareburger Group LLC, Woodland restaurant Brooklyn and Flex mussels. Jonathan Lemon holds a 2003 - 2004 Culinary arts in Restaurant, Culinary, and Catering Management/Manager @ Institute of Culinary Education. With a robust skill set that includes Food Quality, Food, Restaurant Management, Pastry, Cooking and more, Jonathan Lemon contributes valuable insights to the industry. Jonathan Lemon has 4 emails and 1 mobile phone number on RocketReach.