Jonathan Kuss Email
Food and Beverage Specialist @ Cromwell College - The University of Queensland
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Jonathan Kuss Location
- Brisbane City, QLD, AU
Jonathan Kuss Work
- 2022 -now Food and Beverage Specialist @
- 2021 -2022 Consulting Specialist @ Pallazo Versace
- 2020 -2021 Consultant @
- 2017 -2018 General Manager @ Westin Wuhan Wuchang Hotel
- 1994 -2018 Associate @
- 2014 -2017 General Manager @ Sheraton Xian North City Hotel
- 2013 -2014 Hotel Manager @ Sheraton Huzhou Hot Spring Resort
- 2009 -2013 Director of Food and Beverage and EAM @ Sheraton Shenzhen Futian Hotel
- 2008 -2009 Complex Director of Food and Beverage @ Four Points & aloft Beijing
- 2004 -2008 Complex Executive Sous Chef, Executive Chef and Director of Food and Beverage @ Sheraton Fiji, Sheraton Villas Fiji & Westin Fiji Resorts
- 2002 -2004 Executive Chef @ The Westin Bangkok
- 2001 -2002 Executive Sous Chef @ Sheraton Luxury Collection, Nusa Dua.
- 1999 -2001 Complex Sous Chef @ Sheraton Fiji, Sheraton Villas Fiji & Sheraton Royal
- 1995 -1999 Executive Sous Chef @ Brisbane Sheraton Hotel & Towers
- 1994 -1995 Banqueting Chef De Partie @ Ritz Calrton
- 1993 -1994 Banquet Chef De Partie and Kitchen Artist @
Jonathan Kuss Education
- College for Law, Education and Training
Advance Diploma (Business)
2019-2019 - College for Law, Education and Training
Diploma (Security and Risk Management)
2019-2019 - College for Law, Education and Training
Diploma (Work Health and Safety)
2019-2019 - Harvard Business School
Business Management (International Business)
2011-2012 - Cornell University
Certificate (Hospitality Administration/Management)
2007-2007 - Townsville collage of Tafe
(Cookery)
1986-1988
Jonathan Kuss Skills
- Leadership
- Tourism
- Yield Management
- F&b Operations
- Hotel Booking
- Restaurant Management
- Front Office
- Food and Beverage
- Pre Opening Experience
- Catering
- Revenue Analysis
- Banquet Operations
- Property Management Systems
- Hospitality Management
- Hotels
- Pre Opening
- Recipes
- Hospitality
- Rooms Division
- Training
- Resorts
- Fine Dining
- Restaurants
- Guest Service Management
- Hotel Management
- Culinary Skills
- Wine
- Banquets
- Menu Development
- Opening Hotels
- Opera
- Micros
- Hospitality Industry
Jonathan Kuss Summary
- Jonathan Kuss, based in Brisbane City, QLD, AU, is currently a Food and Beverage Specialist at Cromwell College - The University of Queensland. Jonathan Kuss brings experience from previous roles at Pallazo Versace, Argued.com, Westin Wuhan Wuchang Hotel and Marriott International. Jonathan Kuss holds a 2019 - 2019 Advance Diploma in Business @ College for Law, Education and Training. With a robust skill set that includes Leadership, Tourism, Yield Management, F&b Operations, Hotel Booking and more. Jonathan Kuss has 2 emails on RocketReach.
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