Jonathan De La Cruz Email & Phone Number

Jonathan De La Cruz, based in Los Angeles, CA, US, is currently a Executive Chef at Lido House, bringing experience from previous roles at The West Hollywood EDITION, Terranea Resort, A Destination Hotel, Hyatt Regency Tamaya Resort & Spa and Thomas Keller Restaurant Group. Jonathan De La Cruz holds a Associate's degree in Restaurant, Culinary, and Catering Management/Manager @ Art Institute. With a robust skill set that includes Cooking, Culinary Skills, Menu Development, Catering, Food Preparation and more, Jonathan De La Cruz contributes valuable insights to the industry. Jonathan De La Cruz has 2 emails on RocketReach.