If you need more lookups,
subscriptions start at $34 USD/month.
Jonas Hjerpe Location
Vietnam
Jonas Hjerpe Work
2025 -now Cluster Director of Food and Beverage @
2024 -2025 Director of Food And Beverage @
2019 -2024 Pre Opening and Operations Manager @
2016 -2018 Food and Beverage Manager @ Sheraton Hanoi Hotel
2015 -2016 Food and Beverage Manager @ O'Learys Vietnam
2014 -2015 Restaurant Manager @
2012 -2014 General Manager @
2010 -2012 Cruise Manager @ Paradise Cruises
2008 -2009 Food and Beverage Coordinator @ Hotel Eden Palace au Lac
2007 -2007 Demi Chef de Rang @
2007 -2007 Intern Reception and Night Auditor @ Hotel Eden Palace au Lac
Jonas Hjerpe Education
Cornell University
Master Certificate (Food and Beverage Management)
2012-2013
EHL
Associate of Science (A.S.) (Management of Hotel Operations)
2005-2006
Jonas Hjerpe Skills
Hospitality
Hospitality Management
Food & Beverage
Hotels
Hotel Management
Pre-opening
Hospitality Industry
Banquets
Event Management
Catering
Opening Hotels
Restaurants
Revenue Analysis
Tourism
Resorts
Microsoft Word
Food and Beverage
Microsoft Excel
Social Media
Food
Pre Opening
Jonas Hjerpe Summary
Jonas Hjerpe, based in Vietnam, is currently a Cluster Director of Food and Beverage at Meliá Hotels International. Jonas Hjerpe brings experience from previous roles at Meliá Hotels International, Epikurean Hotels & Lifestyle, Sheraton Hanoi Hotel and O'Learys Vietnam. Jonas Hjerpe holds a 2012 - 2013 Master Certificate in Food and Beverage Management @ Cornell University. With a robust skill set that includes Hospitality, Hospitality Management, Food & Beverage, Hotels, Hotel Management and more. Jonas Hjerpe has 2 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Jonas Hjerpe?
Find contact details for 700 million professionals.