Jonas Daniel's Location
Columbia, MD, US
Jonas Daniel's Work
- Executive Chef @ Camp Weequahic
- Executive Chef @ Flik Independent School Dining, Gilman School, Baltimore, MD
- Executive Chef @ Sodexo
- Executive Chef @ University of Maryland, College Park, MD
- Executive Chef @ University of Maryland
Jonas Daniel's Education
- Culinary Institute of America
A.O.S. (Culinary Arts/Chef Training)
1984 - 1986 - University of Massachusetts, Amherst
B.S (Hotel, Motel, and Restaurant Management)
1981 - 1983
Jonas Daniel's Skills
- Culinary Skills
- Menu Development
- Food Service
- Catering
- Food Safety
- Food
- Sanitation
- Cuisine
- Recipes
- Fine Dining
Jonas Daniel's Summary
Jonas Daniel, based in Columbia, MD, US, is currently a Executive Chef at Camp Weequahic, bringing experience from previous roles at Flik Independent School Dining, Gilman School, Baltimore, MD, Sodexo Corporate Services, University of Maryland, College Park, MD and University of Maryland. Jonas Daniel holds a 1984 - 1986 A.O.S. in Culinary Arts/Chef Training @ Culinary Institute of America. With a robust skill set that includes Culinary Skills, Menu Development, Food Service, Catering, Food Safety and more, Jonas Daniel contributes valuable insights to the industry.
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