At Jon-Patrick our passion is about creating something beautiful and delicious as well as creating a menu that will entice all your senses. We create warm and long lasting memories for birthdays, anniversaries, graduations or any special occasion. We will personally design a menu that suits your needs and occasion and leave your kitchen spotless. Bring your boardroom lunch or event to life with a classically trained Le Cordon Bleu chef. From your first sitting to creating your personalised menu inspired by the seasons best produce we will provide a fitting fine dining experience for you and your guests.
| Website | http://www.jon-patrick.com.au |
| Employees | 1 (1 on RocketReach) |
| Founded | 2016 |
| Industry | Events Services |
| Keywords | Food Service, Catering, Event Planning, Private Events, Special Occasion Catering, Menu Design, Memorable Events, Party Catering, Culinary, Event Catering Services, Full Service Catering, Wedding Catering, Gourmet Food, Custom Menus, Corporate Events, Delicious Food, Birthday Parties, Fine Dining, Graduation Catering |
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Gene Cameron is the Executive Chef and Private Dining and Boardroom Lunches and Events of Jon-Patrick Pty Ltd.
1 people are employed at Jon-Patrick Pty Ltd.
Jon-Patrick Pty Ltd is based in Sydney, New South Wales.
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