Jojy Vattoly Email & Phone Number

Executive Chef @ Canberra Southern Cross Club

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Jojy Vattoly's Location

Canberra, ACT, AU

Jojy Vattoly's Work

Executive Chef @ Canberra Southern Cross Club
Executive Chef @ Canberra Southern Cross Yacht Club and cruises
Executive Sous chef @ Rydges capital hill Canberra

Chef de cusine and Head chef @ Hotel Realm, Canberra ,Australia.
Sous Chef @ Park Hyatt
Sous Chef @ Burj al arab hotel jumeirah
Chef de Partie @ The Ritz Carlton Hotel, Dubai.
Chef de Partie @ sheraton hotels

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Jojy Vattoly's Education

Cit canberra /American Hotel And Motel Association Diploma / University of Bangalore
Certificate 3 CIT .Bachelors in hotel management/Diploma from American Hote and Motel Association (Hospiatlity/Cookery)
1995 - 1997
Christ college
Bachelors degree in hotel management (Food Preparation/Professional Cooking/Kitchen Assistant)
1990 - 1993
Canberra Institute of Technology
Certificate IV in Commercial cookery

Emirates Accademy ,Dubai
(Kitchen Accounting Certificate, From Emirates Accademy ,Dubai)
Fire Track Australia
(Fire training From Fire Track Australia)
Fisher and kidd
(Intermediate Supervisory Hygiene course ,FIsher and Kidd ,Australia)
Royal Life Saving Australia
(Senior First aid certificate From Royal Life Saving Australia)

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Jojy Vattoly's Skills

Yield Management
Food Quality
Pre Opening Experience

Food Service
Food
Sanitation
Restaurant Management
Pastry
Cooking
Food and Beverage

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Jojy Vattoly's Summary

Jojy Vattoly, based in Canberra, ACT, AU, is currently a Executive Chef at Canberra Southern Cross Club Woden, bringing experience from previous roles at Canberra Southern Cross Yacht Club and cruises, Rydges capital hill Canberra, Hotel Realm, Canberra ,Australia. and park hyatt. Jojy Vattoly holds a 1995 - 1997 Certificate 3 CIT .Bachelors in hotel management/Diploma from American Hote and Motel Association in Hospiatlity/Cookery @ Cit canberra /American Hotel And Motel Association Diploma / University of Bangalore. With a robust skill set that includes Yield Management, Food Quality, Pre Opening Experience, Food Service, Food and more, Jojy Vattoly contributes valuable insights to the industry.