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John Wier Location
Augusta, GA, US
John Wier Work
2024 -now Sous Chef @
2018 -now Chef and Owner @ Noble Jones Augusta
2015 -2017 Sous Chef @ The Argyle Club
2013 -2015 Head Chef @ Finch and Fifth
John Wier Education
Johnson and Wales University
Associate's degree (Culinary Arts/Chef Training and Pastry)
2000-2003
John Wier Skills
Microsoft Excel
Microsoft Office
Leadership
Food
Event Planning
Budgets
Management
Microsoft Word
Photoshop
PowerPoint
Public Speaking
Research
Sales
Customer Service
Culinary Skills
Strategic Planning
Team Building
Catering
Hospitality Industry
Marketing
Event Management
Inventory Management
Menu Development
Hospitality Management
Fine Dining
Strategy
Restaurant Management
Food and Beverage
John Wier Summary
John Wier, based in Augusta, GA, US, is currently a Sous Chef at The Westmoor Club. John Wier brings experience from previous roles at Noble Jones Augusta, The Argyle Club and Finch and Fifth. John Wier holds a 2000 - 2003 Associate's degree in Culinary Arts/Chef Training and Pastry @ Johnson and Wales University. With a robust skill set that includes Microsoft Excel, Microsoft Office, Leadership, Food, Event Planning and more. John Wier has 1 emails and 2 mobile phone numbers on RocketReach.
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