Restaurant Manager Assistant @ Burger King (August 2005 - May 2007)
Auto Technician @ Grogan's Towne Chrysler (August 2004 - July 2005)
Assistant Manager @ Bob Evans Farms Restaurant (July 2001 - May 2002)
Restaurant Manager @ (April 1995 - April 2000)
Mess Management Specialist @ (August 1989 - September 1993)
John V.m. Campos Education
Toledo Restaurant Training Center
State Certificate (Dietary Management)
2010-2010
Owens Community College
Composers (Computers)
2002-2004
Whitmer Sr. High School
Diploma (History)
1985-1989
John V.m. Campos Skills
Budget Control
Budget Management
Business Planning
Catering
Communication
Culinary Skills
Customer Satisfaction
Customer Service
Department Budgeting
Food
Food Quality
Food Safety
Food Service
Food and Beverage Operations
Inventory Management
Leadership Development
Management
Menu Development
Microsoft Office
Operating Budgets
Operations Management
Process Scheduler
Restaurant Management
Restaurants
Sales
Sanitation
Team Building
Training
Microsoft Word
Microsoft Excel
Public Speaking
John V.m. Campos Summary
John V.m. Campos, based in Toledo, OH, US, is currently a Director of Nutrition Services at Genacross Lutheran Services. John V.m. Campos brings experience from previous roles at Variety FoodServices, HHS, LLC, AVI Foodsystems and Genacross Lutheran Services. John V.m. Campos holds a 2010 - 2010 State Certificate in Dietary Management @ Toledo Restaurant Training Center. With a robust skill set that includes Budget Control, Budget Management, Business Planning, Catering, Communication and more. John V.m. Campos has 1 emails and 3 mobile phone numbers on RocketReach.
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