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John Vanderjagt Location
Holland, MI, US
John Vanderjagt Work
Sous Chef @ (February 2018 - Present)
Chef @ Creative Dining service (May 2011 - February 2018)
John Vanderjagt Education
Grand Rapids Community College
Associate of Arts and Sciences - AAS (culinary arts)
2005-2009
John Vanderjagt Skills
Culinary Skills
Chef
Menu Development
Recipes
Food Safety
Food Preparation
John Vanderjagt Summary
John Vanderjagt, based in Holland, MI, US, is currently a Sous Chef at Unidine. John Vanderjagt brings experience from previous roles at Creative Dining service. John Vanderjagt holds a 2005 - 2009 Associate of Arts and Sciences - AAS in culinary arts @ Grand Rapids Community College. With a robust skill set that includes Culinary Skills, Chef, Menu Development, Recipes, Food Safety and more. John Vanderjagt has 1 emails and 2 mobile phone numbers on RocketReach.
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