John Toraitis's Location
Tucson, AZ, US
John Toraitis's Education
- United States Naval Submarine School1981 - 1983
John Toraitis's Skills
- Culinary Skills
- Catering
- Menu Development
- Fine Dining
John Toraitis's Summary
John Toraitis, based in Tucson, AZ, US, is currently a Executive Chef at Oro Valley Country Club. John Toraitis holds a 1981 - 1983 United States Naval Submarine School. With a robust skill set that includes Culinary Skills, Catering, Menu Development, Fine Dining and more, John Toraitis contributes valuable insights to the industry.
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