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John Teah Location
Hot Springs, AR, US
John Teah Work
2024 -now Executive Chef @
2016 -2024 Executive Chef @ JT's Steakhouse
2014 -2016 Corporate Executive chef @ The Horn restaurant
2012 -2013 Sous Chef @
2010 -2012 Sous Chef @
2011 -2012 Chef De Cuisine @
2010 -2011 Line Cook @
2008 -2010 Sous chef @
2006 -2008 line cook @ The US Grant a Luxury Collection Hotel San Diego
2004 -2006 prep cook and line cook @
John Teah Education
New England Culinary Institute
Bachelor's degree (Culinary management)
2014-2016
San Diego Mesa College
Associate's degree (Culinary Arts)
2009-2011
John Teah Skills
kitchen management
menu planning
Food Cost Management
Training
Profit/Loss Accountability
Cooking
Sanitation
Fine Dining
Culinary Skills
Menu Development
Recipes
Restaurant Management
Food
Banquets
Gourmet
Mediterranean
Catering
Seafood
Chef
Cuisine
John Teah Summary
John Teah, based in Hot Springs, AR, US, is currently a Executive Chef at The Arlington Resort Hotel & Spa. John Teah brings experience from previous roles at JT's Steakhouse, The Horn restaurant, Arizona Biltmore and JC Resorts. John Teah holds a 2014 - 2016 Bachelor's degree in Culinary management @ New England Culinary Institute. With a robust skill set that includes kitchen management, menu planning, Food Cost Management, Training, Profit/Loss Accountability and more. John Teah has 2 emails and 1 mobile phone numbers on RocketReach.
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