John Tarigan's Location
Indonesia
John Tarigan's Work
John Tarigan's Education
John Tarigan's Skills
John Tarigan's Summary
John Tarigan, based in Indonesia, is currently a Executive Sous Chef at Bawah Reserve, bringing experience from previous roles at Royal Ambarrukmo Yogyakarta and The Hermitage Menteng Jakarta. John Tarigan holds a 2000 - 2003 Food Production Management @ Tourism & Hospitality Academy Nusantara of Medan. With a robust skill set that includes Banquets, Chef, Cooking, Hospitality, Hospitality Industry and more, John Tarigan contributes valuable insights to the industry. John Tarigan has 1 email on RocketReach.