1992 - 2000 Process Development Manager @ Northern Foods
John Sweeney Education
University of Reading
Master of Science (MSc) (Food Science)
1990 - 1992
Institute of Technology, Carlow
Higher National Diploma (Industrial microbiology)
1986 - 1990
CBS Naas
Leaving Certificate (Ireland)
1986
John Sweeney Skills
Food Industry
Food Technology
Food Manufacturing
FMCG
Food Processing
Food Safety
HACCP
Food
Food Science
Continuous Improvement
John Sweeney Summary
John Sweeney, based in Sproxton, England, GB, is currently a Head of Product Sustainability at Boots UK. John Sweeney brings experience from previous roles at Boots UK, FOOD UTOPIA and 2 Sisters Food Group. John Sweeney holds a 1990 - 1992 Master of Science (MSc) in Food Science @ University of Reading. With a robust skill set that includes Food Industry, Food Technology, Food Manufacturing, FMCG, Food Processing and more. John Sweeney has 1 emails and 1 mobile phone numbers on RocketReach.
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