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John Smittle Location
Huntington Beach, CA, US
John Smittle Work
2015 -now Executive Chef @
2013 -2015 Owner and Executive Chef @ Pig and Parsley Deli and Catering
2010 -2012 Owner and Chef @ Kitchen Table Catering
2009 -2012 Food and Beverage Manager @
2008 -2009 Manager @
2006 -2008 Manager and Wine Director @
John Smittle Summary
John Smittle, based in Huntington Beach, CA, US, is currently a Executive Chef at Naugles. John Smittle brings experience from previous roles at Pig and Parsley Deli and Catering, Kitchen Table Catering, Joie de Vivre Hotels - Two Roads Hospitality and Patina Restaurant Group. John Smittle has 4 emails and 1 mobile phone numbers on RocketReach.
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