John Sauchelli's Location

Bedminster Township, NJ, US

John Sauchelli's Work

John Sauchelli's Education

  • New York Restaurant School

    Pastry Arts Certificate (Baking and Pastry Arts/Baker/Pastry Chef)

    1999 - 2000

John Sauchelli's Skills

  • Catering
  • Chef
  • Sauces
  • Restaurants
  • Pastry
  • Menu Development
  • Food
  • Hospitality
  • Banquets
  • Fine Dining

John Sauchelli's Summary

John Sauchelli, based in Bedminster Township, NJ, US, is currently a Executive Pastry Chef at Fiddler's Elbow, bringing experience from previous roles at Maritime Parc. John Sauchelli holds a 1999 - 2000 Pastry Arts Certificate in Baking and Pastry Arts/Baker/Pastry Chef @ New York Restaurant School. With a robust skill set that includes Catering, Chef, Sauces, Restaurants, Pastry and more, John Sauchelli contributes valuable insights to the industry.
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