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John Sakowski Location
Rockville, MD, US
John Sakowski Work
investigator @ (April 2002 - Present)
chef @ Dolce International (January 2000 - January 2001)
chef @ Pierre's Bistro (January 2000 - January 2001)
Quality Control and Regulatory Specialist @ Lea & Perrins (January 1998 - January 1999)
Quality Control Supervisor @ Best Provisions (January 1997 - January 1998)
Quality Control Technician @ Johanna Foods (January 1997 - January 1998)
consultant @ Prime Label Consultants (January 1995 - January 1995)
John Sakowski Education
New York Restaurant School
Certificate (Culinary Arts)
2001-2001
University of Maryland
BS (Food Science and Nutrition)
1997-2000
John Sakowski Skills
Management
Lifesciences
Risk Assessment
Government
Research
Regulatory Affairs
Social Networking
Security
Public Speaking
Healthcare
Editing
Policy
Negotiation
Emergency Management
Enforcement
Budgets
John Sakowski Summary
John Sakowski, based in Rockville, MD, US, is currently a investigator at FDA. John Sakowski brings experience from previous roles at Dolce International, Pierre's Bistro, Lea & Perrins and Best Provisions. John Sakowski holds a 2001 - 2001 Certificate in Culinary Arts @ New York Restaurant School. With a robust skill set that includes Management, Lifesciences, Risk Assessment, Government, Research and more. John Sakowski has 3 emails and 1 mobile phone numbers on RocketReach.
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